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【免焗】聖誕芝士千層蛋糕 Mix Berries Crepe Cake|Christmas recipe*Happy Amy

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就咁用個平底鑊就可以做到呢個千層蛋糕喇?❤️ 大家呢個聖誕就可以自製蛋糕同屋企人朋友一齊分享啦!✨⛄️?

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*Vlog Channel :https://www.youtube.com/channel/UCF0KC6uXTZvAdb3ylkyxRwQ
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詳細食譜 Recipe Here►
雜莓芝士千層蛋糕 (8寸)
蛋 3隻
糖 25克
鹽 1/4茶匙
牛奶 300克
植物油 15克
低筋麵粉 200克
泡打粉 1.5茶匙
食用色素(紅色)4-5滴

餡料:
淡忌廉 250克
忌廉芝士 100克
糖 60克
士多啤梨 100克
藍莓 30克

Mix Berries Crepe Cake (8 inch)
Egg 3 pcs
Sugar 25 g
Salt 1/4 tsp
Milk 300 g
Vegetable oil 15 g
Cake flour 200 g
Baking powder 1.5 tsp
Food colouring (Red) 4-5 drops

Filling:
Whipping Cream 250 g
Cream cheese 100 g
Sugar 60 g
Strawberry 100 g
Blue Berry 30 g
Thanks for watching~ ^^

Background Music: Hawaiian Weekend - Igor Khainskyi

#千層蛋糕 #芝士蛋糕 #Crepecake #食譜 #Recipe #HappyAmy


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Happy Amy's Kitchen | Hong Kong 香港 對於我來說 「快樂」也是一種味道 :) 希望可以分享用簡易方法去煮出好味道, 令大家都可以勇敢踏入廚房之餘,也可以感受到當中的樂趣! I'm a foodie who want to share fun and easy to follow recipes because I believe smile and food are the common language in the world. Also I had worked as baker in a bakery, and sushi maker in a buffet restaurant in Australia.
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